For those who cherish the flavors of a traditional pot roast but need the convenience of a set-it-and-forget-it meal, this easy slow cooker pot roast recipe is a game-changer. Requiring just 10 minutes of prep time, this recipe simplifies your dinner routine without sacrificing taste. The secret to its savory gravy lies in the clever use of seasoning packets, ensuring a flavorful meal with minimal effort.

Slow Cooker Pot Roast

Preparation Time: 10 minutes
Total Time: 8 hours, 10 minutes
Serves: 6-8

Ingredients:

2.5 lb boneless beef chuck roast
1/4 cup all-purpose flour
1 medium yellow onion, sliced

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