Is there anything more satisfying than when spicy meets cheesy in a perfectly portable package? I think not! Today, I’m so excited to share with you a recipe that’s become my weeknight hero: Keto Buffalo Chicken Taquitos. Taquitos, traditionally Mexican street food, have been given a spicy American twist with the addition of buffalo sauce. But gotta keep it keto, right? Well, these are for all my fellow carb-conscious friends looking for that indulgent crunch without breaking the carb bank. Perfect for game day, a quick dinner, or even meal prepped for a grab-and-go lunch, these taquitos have it all.
Serve these beauties with a side of cool, crisp celery sticks and a dollop of blue cheese or ranch dressing to dunk into. If you’re in the mood for a slightly larger meal, throw together a simple side salad with greens, additional vegetables, and a vinaigrette, keeping it as keto-friendly as your taquitos.

3-Ingredient Keto Buffalo Chicken Taquitos
Servings: Makes about 10 taquitos

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