Ingredients:
– 1 unbaked pie crust
– 2 cups brown sugar
– 6 tablespoons flour
– 1 pinch salt
– 4 tablespoons of butter
– 1 teaspoon vanilla extract
– 1.5 cups of evaporated milk
– Optional: Powdered sugar for dusting
Instructions:
1. Preheat your oven to 400 degrees Fahrenheit.
2. In a cooking pot, mix together flour and sugar. Add in milk, butter, salt, and vanilla. Stir continuously over heat until the mixture boils. Then, transfer it into an unaked pie crust.
3. Bake for 5 minutes at 400°F. Then lower the temperature to 350°F and bake for an additional 25 minutes.

Now slice up your Southern Brown Sugar Pie and serve it with pride, knowing you’ve created a piece of Southern tradition that is sure to bring smiles to the table. Enjoy this sweet, indulgent dessert with friends, family, or anyone who appreciates the finer things in life, served simply.