THE NO NAME DIP

What you need: 16 oz sour cream (I know the one in the picture is two 8oz but that’s because the store I went to didn’t have the 16oz of…[...]

Quick and easy! Just the way I like it!

Nestled in the heart of the countryside, I've come to cherish the simple comforts that only age-old recipes can provide. Swiss Chicken Casserole, my dears, is one such delight—a warm,…[...]

Quick and easy! Just the way I like it!

  Ingredients - 4 boneless, skinless chicken breasts - 8 slices of Swiss cheese - 1 (10.75 oz) can cream of chicken soup - 1/4 cup milk - 2 cups…[...]

FOUR INGREDIENT NOUGAT BARS

Four Ingredient Nougat Bars – I recall growing up and seeing this treat on the dessert table every holiday. This was one of those desserts that was saved for adults…[...]

FOUR INGREDIENT NOUGAT BARS

Ingredients 2 packages of miniature marshmallows 2 tbsp butter, melted 2 packages of white chocolate chips 1 ½ cups red and green gumdrops How To Make Four Ingredient Nougat Bars…[...]