There’s this one dish that always takes center stage at our family reunions – Baked Chicken Salad Pie. It’s the perfect blend of comfort food meets convenience, and let’s be real, who doesn’t love a good pie? This recipe came from my Aunt Peg, who could make a mean pie out of practically anything. Why should you whip up this delightful dish? Picture a creamy chicken salad with a crunchy, golden crust… it’s the ultimate weeknight meal for when you want something hearty but don’t have hours to spend in the kitchen. It’s also a total crowd-pleaser – perfect for potlucks or when you need to bring a dish to a busy friend in need.
Baked Chicken Salad Pie
Servings: 8 servings

Ingredients

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