Ingredients:
1 pack refrigerated cheese tortellini (~20 ounces)
30 ounces of your favorite alfredo sauce
3 cups of shredded mozzarella cheese
1 teaspoon of garlic powder
Instructions:
1. Grease the slow cooker.
2. Mix tortellini, alfredo sauce, and half of the cheese.
3. Layer mixture and cheese in the slow cooker.
4. Sprinkle garlic powder on top.
5. Cook on low for 3 hours (or high for 1.5 hours) until tender.

Serve hot and enjoy!
Enjoy the creamy and flavorful combination of cheese tortellini and alfredo sauce in this simple yet satisfying 4-Ingredient Alfredo Tortellini. It’s a dish that is sure to become a family favorite and a go-to recipe for a quick and delicious meal.