My son’s wife whipped up this dish the other night and I just had to grab the recipe from her!

As springtime unfolds, the excitement to incorporate fresher, brighter ingredients into meals grows equally. That’s where my Spring Veggie Loaded Chicken Potato Casserole comes into play. It’s a comforting dish brimming with the vibrant tastes of the season. Perfect for busy weeknights or a cozy weekend meal, this casserole combines the heartiness of potatoes and chicken with the lightness of spring vegetables. It’s a wonderful way to celebrate the new season while still satisfying those comfort food cravings!
This hearty casserole is quite fulfilling on its own, but it pairs beautifully with a simple green salad dressed with vinaigrette to add a fresh, crisp component. For a more substantial meal, consider serving it alongside a crusty piece of bread to dip into the creamy sauce. If you’re in the mood for something sweet afterwards, a light lemon sorbet would be a perfect finish.

Spring Veggie Loaded Chicken Potato Casserole
Servings: 6

For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)

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