The mere thought of a hearty meat stew paired with fluffy mashed potatoes evokes a sense of comfort that's hard to beat. Shepherd's pie, a beloved British classic also known…[...]
2 pounds Yukon Gold potatoes, peeled and quartered 3 teaspoons salt, divided 2 tablespoons canola or vegetable oil 1 cup finely diced onion 2 pounds ground beef 2 bay leaves…[...]
Delve into the heart of comfort food with this Beef Tips with Mushroom Gravy recipe. Originating from the culinary traditions of the southern United States, this dish marries tender beef…[...]
Add beef stock and all other ingredients except cornstarch to the slow cooker. Stir to combine. Cook on high for 3-4 hours or on low for 5-7 hours. 30 minutes…[...]
Life can sometimes throw us unexpected and rather odd challenges. One such bizarre incident could be your partner accidentally—or somehow intentionally—urinating in the oven. Now, as unconventional and maybe somewhat…[...]
Step 2: Remove Oven Racks and Soak Remove the oven racks and submerge them in hot soapy water. Let them soak while you clean the interior of the oven. This…[...]
Lasagna is a beloved classic that originates from Italy, with many regions boasting their own unique take on this layered delight. Traditionally made with layers of pasta, ragù (a meat…[...]
Ingredients: – 9 lasagna noodles, cooked al dente – 2 tablespoons of olive oil – 1 medium onion, diced – 2 garlic cloves, minced – 1 1/2 pounds of chicken…[...]
Cauliflower is a really special vegetable. It's incredibly versatile, and these days you'll see a lot of people chopping it finely and using it as a substitute for rice. I've…[...]
Servings: 4-6 Prep Time: 10 mins Cook Time: 5 hrs Total Time: 5 hrs, 10 mins Ingredients 1 large whole cauliflower 4 cloves garlic, minced 4 tablespoons melted butter 1…[...]
