Grandma’s Cranberry Salad is a beloved dish that holds a special place in our family’s holiday traditions. Bursting with the vibrant flavors of fresh cranberries, juicy oranges, and sweet pineapple, this salad is a delightful combination of tart and sweet. It brings back memories of gathering around the table with loved ones, sharing laughter and stories during festive occasions. While its origins are unclear, this recipe has been passed down through generations, making it a treasured and timeless favorite.

This sald is a versatile dish that can be served in various ways, making it a perfect addition to any holiday meal. It is best enjoyed as a side dish, complementing the main course while adding a refreshing touch. This salad pairs beautifully with roasted turkey or ham, as the tartness of the cranberries balances the savory flavors. Additionally, it can be served alongside other traditional sides such as mashed potatoes, green bean casserole, or cornbread stuffing. The vibrant colors of this salad add a festive touch to the table, making it a feast for both the eyes and the taste buds.