My husband loved this recipe! He ate 7 in a row!

Dive into the world of culinary creativity with Baked Doritos Chicken Tenders, a dish that marries the comfort of tender, juicy chicken with the irresistible crunch and bold flavor of a favorite snack. This innovative recipe transforms the traditional breadcrumb-coated chicken tender into a vibrant, conversation-sparking dish. Originating from the imaginative kitchens of home cooks seeking to blend the familiarity of comfort food with an element of surprise, this recipe promises to delight both the young and those young at heart.
Baked Doritos Chicken Tenders can seamlessly integrate into a variety of meal settings, complemented by an array of side dishes. A crisp green salad dressed in a zesty lime vinaigrette cuts through the tenders’ richness, while roasted vegetables or a simple garlic and olive oil pasta provide a heartier counterpoint. For a classic pairing, creamy homemade mashed potatoes offer a smooth contrast to the tenders’ crunch.
Baked Doritos Chicken Tenders Recipe
Servings: 4
Ingredients:1 lb boneless, skinless chicken breasts, cut into tenders

1 cup flour (for a gluten-free option, use a suitable substitute)

2 large eggs

2 tablespoons milk

1 1/2 cups finely crushed Doritos (any flavor of your choice)

1 teaspoon garlic powder

1 teaspoon smoked paprika

Salt and pepper, to taste

Cooking spray or olive oil


Preheat & Prep: Set your oven to 400°F (200°C). Prepare a baking sheet with parchment paper or a light coating of cooking spray.

Breading Station Setup: Arrange three shallow bowls. In the first, combine flour with a pinch of salt and pepper. In the second, whisk eggs and milk. In the third, mix crushed Doritos with garlic powder and smoked paprika.

Coating: Dredge each chicken tender in the flour, tapping off the excess, then dip in the egg mixture, and finally coat thoroughly with the Doritos mixture. Ensure a complete cover for the best flavor and texture.

Bake: Place the tenders on the baking sheet, spaced apart. Spray lightly with cooking spray or drizzle with olive oil. Bake for 15-20 minutes, flipping halfway, until the chicken is fully cooked and the coating is crisp.

Rest & Serve: Allow the tenders to rest for a few minutes after baking to preserve their crunchiness before serving.

Variations & Tips:

Spice it up with a spicy Doritos variety and a dash of cayenne pepper in the mix.

For a lighter option, air fry at 380°F for 10-12 minutes, flipping once.

Experiment with different Doritos flavors to customize the taste.

Serve with your favorite dipping sauce—ranch, honey mustard, or a zesty homemade avocado lime sauce are excellent choices.

Save time with pre-cut chicken tenders from the butcher or grocery store for convenience.

This Baked Doritos Chicken Tenders recipe offers a playful yet delicious take on a dinner classic, perfect for shaking up your meal routine with minimal effort and maximum flavor.

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